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Oval glass family baking dish with lid for 4/5 people - Cook & Store

Baking dish

23 €

Oval

  • Oval glass family baking dish with lid for 4/5 people - Cook & Store
  • Oval glass family baking dish with lid for 4/5 people - Cook & Store
  • Oval glass family baking dish with lid for 4/5 people - Cook & Store
  • Oval glass family baking dish with lid for 4/5 people - Cook & Store

Baking dish

23 €

Oval

  • Deep dish: generous recipes
  • Comfortable handling: large side handles
  • Stackable
  • Scratch-resistant
  • Ideal for refrigerated storage

Dimensions

In stock

  • Secure payment Credit card / PayPal

  • Zero Shock Packaging

Why choose this product?

  • Made in France
  • Ultra-hardened borosilicate glass
  • Healthy, durable material
  • BPA-free lid
  • Thermal shock-resistant up to 240°C
  • Withstands extreme temperatures
  • 10-year warranty

Capacity

3.1L

Internal dimensions

L : 34cm W : 22cm H : 6cm

External dimensions

L : 35cm W : 24cm H : 6cm

Weight

1.4kg

Reference

346P002

Maximum temperature: +350°C

Minimum temperature: -40°C

High thermal shock resistance

Oven-compatible (without lid)

Microwave-compatible (without lid)

Fridge-compatible

Freezer-compatible

Dishwasher-safe

No fire hazard

How to use : Conventional oven (350°C maximum without lid), microwave oven (without lid) if appropriate size, refrigerator, freezer and dishwasher.

Never use :

  • Directly on a heat source such as a gas burner, electric hob, ceramic hob, grill or barbecue.
  • A chipped or partially broken dish

Precautions for use :

  • Avoid sudden temperature changes:
    Do not:
    - Place hot food on damp or cold surfaces.
    - Immerse a hot dish in cold water.
    - Add cold liquid to a hot dish (if necessary, add hot water only).
    - Putting a cold dish under the grill
    A hot dish or its lid must always be handled with potholders or dry gloves to avoid any risk of burns.
    avoid any risk of burns
  • Do not use sharp utensils.
  • Do not use an electric mixer
  • Microwave safe without lid.
  • Use in a conventional oven (without the lid) at temperatures above 350°C may damage the glass.
  • When using the article (without its lid) under a grill/rotisserie, leave a space of at least 10 cm between the edge of the dish and the heat source.
  • Carefully cut into the dish
  • Product not watertight, not suitable for transporting liquid foodstuffs. Do not use on a hob, do not place on a damp surface after removal from the oven, risk of breakage. The plastic lid must not be used
    microwave oven, risk of deformation.

Care instructions :

  • Wash before first use. Avoid abrasive cleaners. Dishwashing under abnormal conditions, such as excessive water temperature and detergent dosage, may damage the decor, glass and lid.
  • In the event of burnt or stuck food, we recommend soaking with soap and water once the dish has cooled.


Although our glass is more resistant than others, it can break into several pieces or suffer chipping as a result of repeated mechanical impact.


Main causes of mechanical shock :

  • In the dishwasher: repeated knocks during washing if the dish is not stable in the dishwasher, or if it has been knocked before washing. Always check the condition of the dish before putting it in the dishwasher.
  • A shock or chip, depending on its intensity, can generate instantaneous breakage or the beginnings of a rupture that can lead to further breakage.
  • In the cupboard: during storage, incorrect stacking or bumping into another dish can result in chipping or burrs, which can lead to breakage at a later date.

Occasionally check for chips or dents.

GUARANTEE

This product is guaranteed by INTERNATIONAL COOKWARE against manufacturing defects from the date of purchase for the period indicated on the packaging, subject to presentation of proof of purchase.
The warranty does not apply to damage caused by mechanical shocks, failure to observe recommended use or professional use. Products with nicks or chips caused by use, or which have been
have been heated on a direct heat source are no longer covered by the warranty. Similarly, staining, discoloration or deformation of plastic accessories is not covered by the warranty.

Cook, bake and store at the same time and all that in no time? It is now possible thanks to our family-sized oven dish for 4/5 people and its storage lid. Its ideal dimensions and depth give it all the assets to become an essential to always have on hand every day. Suitable for the oven, microwave, refrigerator and freezer, it is the perfect ally for small simmered dishes without any hassle.

By choosing Pyrex® glass, you are also choosing quality made in France. Proven resistance that can withstand extreme temperatures ranging from -40°C to +350°C as well as thermal shocks of up to 240°C. We also remind you that our Pyrex® glass is healthy without BPA and does not retain stains, scratches or odors.

Baking dish

The step-by-step guide

How to use it?

Want to simplify your life in the kitchen? Let us show you how! Step by step, we show you how to make the most of your products every day.

  • Cook in the pan

    Prepare and bake your recipes directly in the dish, then serve without decanting. Convenient and always ready to use!

  • Keep refrigerated

    After cooking, protect your preparations with the lid. Ideal for keeping your meals refrigerated and ready to enjoy later.

  • Easy storage

    Thanks to their gigognable format, preservation boxes can be nested to optimize space in your cupboards. Once closed, they can be stacked for easy storage.

Yum yum

Ingredients

-

2

+
  • 150g cooked rice
  • 2 slices of white ham
  • 30g grated cheese (Emmental, Comté or Parmesan)
  • 1 egg
  • rusks for the breadcrumbs
  • Salt and pepper
  • Olive oil (for brushing)

Recipe

Step 1

Preheat oven to 200°C.

Step 2

In a bowl, combine cooked rice, chopped ham slices, grated cheese and egg. Season with salt and pepper.

Step 3

Form into balls. If the mixture is too wet, add a little flour.

Step 4

Roll the dumplings in homemade breadcrumbs (simply crush a few rusks to obtain the crumbs).

Step 5

Place in an ovenproof dish and brush lightly with olive oil.

Step 6

Bake for 20 minutes, turning halfway through, until golden and crisp.

Step 7

Serve with tomato sauce

Complete with