Apple and speculoos cake
- Easy
- 10 minutes
- Cheap
Hot dog
- Easy
- 10 mins
- 5 mins
- Cheap
Ingredients
2
- 4 hot dog buns
- 4 frankfurters
- 4 tablespoons mustard or ketchup (or a mixture of both)
- Large sweet and sour gherkins (cut into thin slices)
- 30g crispy fried onions
- Melted butter or olive oil for brushing on breads
Utensils
Recipe
Step 1
Cook sausages for 5 minutes in a pan of boiling water. Set aside.
Step 2
Slice hot dog buns in half, but do not cut all the way through. Spread inside with mustard or ketchup, or both, to taste.
Step 3
Add a sausage to each loaf.
Step 4
Place pickle slices on top. Ketchup or mustard and add fried onions to each hot dog.
Our dishes for this recipe
- RECYCLED ALUMINUM
Vendor
• In stock
Non-stick saucepan
Non-stick saucepan
PFAS-free coating – For all heat sources
Ø 16cm
26,90 €
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