Pyrex® Loaf Pans: Essential Bakeware for Perfect Results

Pyrex® loaf pans are much more than simplebaking molds, they are an essential part of yourbakeware collection. Whether you’re a passionate home baker or an experienced pastry chef, our loaf pans deliver unmatched quality and versatility for your most delicious creations.

Discover Our Loaf Pan Collection

When you think of Pyrex®, quality and durability come to mind, and our loaf pans are no exception. Made from borosilicate glass, renowned for its exceptional resistance, our loaf pans are designed to withstand extreme temperatures from -40°C to +350°C. Their ability to handle thermal shocks up to 240°C makes them the ideal accessory for all your recipes, from breads and cakes to terrines.

Prefer metal bakeware? We’ve got you covered. Our metal loaf pans are crafted from high-quality, scratch-resistant, non-stick material. They offer outstanding durability, even heat distribution for perfect baking results, and are easy to clean.

Why Choose a Pyrex® Loaf Pan?

The answer is simple: quality, durability, and versatility. Whether you choose borosilicate glass or robust metal, our loaf pans are built to last. Their resistance to extreme heat ensures safe use in all conditions, while their sturdy construction guarantees even baking for flawless results every time.

Our loaf pans come in a variety of sizes and shapes to suit all your baking needs. From a quick breakfast bread to a show-stopping cake for a special occasion, Pyrex® loaf pans help you bring every idea to life.

Recipe Ideas for Your Pyrex® Loaf Pan

Need inspiration for your new Pyrex® loaf pan? Try these delicious ideas:

Lemon Poppy Seed Cake

This timeless classic is always a hit with family and friends alike. With its subtle blend of tangy flavors and crunchy poppy seeds, this cake is perfect for all occasions, from casual brunches to festive parties.

Recipe:

1. Preheat your oven to 180°C.
2. In a bowl, mix 200g flour, 150g sugar, a teaspoon of yeast, a pinch of salt and 2 tablespoons poppy seeds.
3. Add 3 eggs one at a time, then 100g melted butter and the zest of 2 lemons.
4. Pour the batter into your buttered and floured Pyrex® cake tin.
5. Bake for about 45-50 minutes, or until a knife blade inserted in the center comes out clean.
6. Leave to cool before unmolding and serving.

Traditional Meatloaf

There's nothing like a good meatloaf to warm hearts and stomachs. Prepare it with your favorite meats and seasonings, then bake it in your Pyrex cake tin for even baking and perfectly balanced flavors.

Recipe:

1. Preheat your oven to 180°C.
2. In a bowl, mix 500g minced meat, 1 chopped onion, 2 minced garlic cloves, 1 egg, 50g breadcrumbs, 2 tablespoons mustard, salt and pepper.
3. Continue mixing until smooth.
4. Transfer the mixture to your greased Pyrex cake tin.
5. Bake for about 45-50 minutes, or until the meatloaf is golden brown and cooked through.
6. Let stand a few minutes before slicing and serving.

Mediterranean Vegetable Terrine

For a lighter but equally delicious option, try this Mediterranean vegetable terrine. Filled with colorful vegetables and aromatic herbs, this terrine is a versatile dish that can be served hot or cold, as an appetizer or main course.

Recipe:

1. Preheat oven to 200°C.
2. In a large bowl, combine 2 zucchinis, 2 red peppers, 1 eggplant and 2 tomatoes, all finely chopped.
3. Add 2 minced garlic cloves, 2 tablespoons olive oil and herbes de Provence.
4. Arrange the vegetables in your Pyrex® cake tin.
5. Cover with aluminum foil and bake for about 45 minutes.
6. Remove the foil and continue cooking for 15-20 minutes, until the vegetables are tender and golden-brown.
7. Allow to cool slightly before unmolding and serving.

Pyrex® loaf pans are more than just kitchen tools: they’re reliable partners for all your baking adventures. With exceptional quality, durability, and versatility, they’re a must-have in every kitchen.

Whether you’re making bread, cakes, or terrines, Pyrex® loaf pans help you create delicious, memorable dishes every time. Order yours today and explore our full range of bakeware!